Ikebukuro×Obanzai

[Ikebukuro × Obanzai] A restaurant featuring seasonal obanzai, fresh mackerel dishes, and 60 varieties of sake
Hello! I am Mizuo, manager of Sabanzai.
Thank you for all the reservations today! We still have a few seats available, so please feel free to call us.
Here are some of today's obanzai dishes.
・Simmered Ezo-bai Clams
・Drug-Infused Boiled Eggs
・Fried Eggplant with Coarsely Grated Daikon and Ponzu Sauce
・Spear Squid and Okra Tossed with Green Onions, Salt, and Lemon
・Kinpira with Fish Cakes and Konjac
・Jumbo Shishito Peppers Stir-Fried with Meat Miso
We have many other dishes on the menu, so please come and enjoy our comforting home-style dishes!