Sabanzai, an old Japanese-style pub at Ikebukuro East Exit
- Mackerel Cuisine
To convey the original deliciousness of mackerel,
Fresh mackerel from Ishinomaki, Miyagi Prefecture.
We offer it in a variety of dishes.
- The following is a brief summary of the results of the study.
A gorgeous array of dishes lined up at the counter.
Please enjoy a dish that reflects the four seasons!
- Japan Sake
We always have about 60 brands from all over Japan!
Second floor seating only! Self-serve all-you-can-drink 1,450 yen (tax included)
All-you-can-drink plan for 2nd floor table seating only! We have prepared an all-you-can-drink plan with more than 80 kinds of drinks, including about 60 kinds of sake, from 1,450 yen (tax included) for 60 minutes. We also have a luxurious "unlimited time plan". You can drink as much of your favorite sake as you like, or compare different brands!
Sabanzai's signature dish is "saba" (mackerel). Sabanzai's signature dish is "saba" (mackerel), which is purchased from Ishinomaki, Miyagi Prefecture, and processed in the restaurant so that it can be served fresh. The colorful "Obanzai" lined up at the counter goes great with sake. Please enjoy our heartwarming dishes made with seasonal ingredients.
We have an assortment that will please sake lovers! We always have about 60 different brands of sake from all over Japan. Not only standard brands, but also premium sake such as Tobiroki and Jyushiyo, and seasonal brands. Of course, we also offer a wide variety of alcoholic beverages other than sake.
How about a party over a wide variety of sake and obanzai? Our restaurant is located 3 minutes from the East Exit of Ikebukuro Station, about 30 seconds from Sunshine Street. The first floor has counter seating for casual drop-ins, and the second floor has table seating for groups.